Discover & Invest

These are Rikolto's focus areas

Sustainable cocoa

Building resilient cocoa farming communities

Sustainable rice for all

Fewer greenhouse gas emissions from rice fields and better market access for farmers

Food Smart Cities

Building bridges for sustainable and fair food in cities

#YouthInAg

Opening up opportunities for young people in the agri-food sector

Inclusive Business

Equitable sharing of risks and profits between chain actors

Turning Arusha into a Food Smart City
Together with the city council, Rikolto will support initiatives to increase food safety in grains and horticulture sectors, leading to better market opportunities for the farmers and healthier food for the people in and around Arusha. Last update (28/05/2020): The modern kiosk sells fresh fruit & vegetables, not magazines
Sustainable Landscapes transforming the horticultural sector in Nicaragua
Through the preservation of the lake Apanás and the collaboration with four vegetables producer organisations, Rikolto aims to foster the national horticultural sector. Last update (20/05/2020): Model Farms to Save a Lake in Nicaragua
I am more than my receipt
A civic movement in Belgium to make sustainable food the new normal in supermarkets
Burkinabe women design an innovative, sustainable business model
Franchising allows them to improve the quality of home-parboiled rice, and sell it at a higher price Last update (04/05/2020): DGD visits Rikolto's partners in Burkina Faso
Seaweed in Indonesia
With a strong focus on product value adding, and increasing harvest quantity and quality, Rikolto collaborates with seaweed farmers to ensure a stable income for seaweed farmers. Last update (22/04/2020): Seaweed in Sikka: Progress and challenges ahead
Coffee in Sulawesi, Indonesia
Restore the Sulawesi coffee in the barista networks. Last update (21/04/2020): A year of Toraja coffee: more beans, more income for farmers
Wanted: Food for the Future [completed]
A unique project in which the Belgian Province of Flemish Brabant, Rikolto, retailer Colruyt Group and the University of Leuven together with young people, experts, farmers, etc. look for ways to feed the growing global population in a sustainable way. Last update (11/04/2020): Empowering Young Potential Change-Makers
Speciality coffee from Kivu and Ituri, DRC
Small-scale coffee farmers prepare to export high quality organic Arabica coffee. Last update (06/04/2020): Inclusive Business Scan: members’ perception on coffee cooperative Kawa Kanzururu
Promoting sustainable and inclusive rice value chain in Indonesia
Empowering Javanese small-holder rice farmers to earn better income through sustainable rice production. Last update (01/04/2020): Central Java Premium Rice Consortium meets the Central Java Governor

Discover & Invest

These are Rikolto's focus areas

Sustainable cocoa

Sustainable rice for all

Food Smart Cities

#YouthInAg

Inclusive Business

Turning Arusha into a Food Smart City

Sustainable Landscapes transforming the horticultural sector in Nicaragua

I am more than my receipt

Burkinabe women design an innovative, sustainable business model

Seaweed in Indonesia

Coffee in Sulawesi, Indonesia

Wanted: Food for the Future [completed]

Speciality coffee from Kivu and Ituri, DRC

Promoting sustainable and inclusive rice value chain in Indonesia

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