Discover & Invest

These are Rikolto's focus areas

Inclusive Business

Equitable sharing of risks and profits between chain actors

Sustainable rice for all

Fewer greenhouse gas emissions from rice fields and better market access for farmers

#YouthInAg

Investing in young people to harvest future-proof solutions

#Coffee4Future

A competitive sector, creating equitable conditions for all

Sustainable cocoa

Building resilient cocoa farming communities

Food Smart Cities

Building bridges for sustainable and fair food in cities

[COMPLETED] SOFF - The Safe and Organic Food Finder in Hanoi, Vietnam
Using Technology to Link Consumers and Safe Food Stores in Hanoi Last update (11/03/2021): Rikolto launches video series to raise awareness on safe vegetables consumption
[COMPLETED] Rikolto and Rainforest Alliance partner up for the sustainable management of tea landscapes in Vietnam
Between December 2015 and February 2018, Rikolto took on the role of national coordinator for the Global Environment Facility (GEF) and Rainforest Alliance’s project “Mainstreaming Sustainable Management of Tea Production Landscapes” in Vietnam. For over two years, Rikolto provided training on sustainable land management practices and worked with decision-makers to improve the adoption of these management approaches in tea landscapes. Last update (11/03/2021): Video - Greening Vietnam's tea industry
Speciality coffee from Kivu and Ituri, DRC
Small-scale coffee farmers prepare to export high quality organic Arabica coffee. Last update (04/03/2021): The impact of Arabica coffee certification in Eastern DRC
Producing quality rice for Burkina Faso's markets
Rice farmers and rice mills in the Centre-East region of Burkina Faso take up the challenge of maximising their production potential to offer better quality rice on the local market. Last update (02/03/2021): The rice mills bringing quality rice to Burkinabe consumers
Payment for Ecosystem Services to foster innovative agribusiness
Transforming farmers into solid business partners and guardians of the forests in Kerinci Seblat National Park landscape. Last update (02/03/2021): Elevating the Kerinci coffee: A story of a young farmer
Towards a safe and sustainable food system in Da Nang
Rikolto works with the city of Da Nang and Hanoi, to increase consumers’ access to safe food and promote the use of sustainable production techniques to ensure a more sustainable and inclusive food system in Vietnam. Last update (25/02/2021): How do Food Smart Cities lead the transition to sustainable food? Read this book!
Strengthening the quality cocoa value chain in Olancho
This project has a comprehensive vision since a high value market is guaranteed through Chocolats Halba. Last update (25/02/2021): How covid-19 brought new opportunities for Honduran cocoa
Taking Ivorian cocoa to the higher level
Over the next three years, Colruyt Group and Rikolto will collaborate with Ivorian cooperative Entreprise Cooperative de Saint Paul, Fairtrade Belgium, the chocolate processor Puratos and UGent to make Colruyt Group's private label chocolate sustainable from bean to shelve. Last update (25/02/2021): Colruyt Group and Rikolto deepen cooperation for sustainable chocolate
Coffee and Cocoa, San Martin, Peru [COMPLETED]
Giving an opportunity to future generations of farmers

Discover & Invest

These are Rikolto's focus areas

Inclusive Business

Sustainable rice for all

#YouthInAg

#Coffee4Future

Sustainable cocoa

Food Smart Cities

[COMPLETED] SOFF - The Safe and Organic Food Finder in Hanoi, Vietnam

[COMPLETED] Rikolto and Rainforest Alliance partner up for the sustainable management of tea landscapes in Vietnam

Speciality coffee from Kivu and Ituri, DRC

Producing quality rice for Burkina Faso's markets

Payment for Ecosystem Services to foster innovative agribusiness

Towards a safe and sustainable food system in Da Nang

Strengthening the quality cocoa value chain in Olancho

Taking Ivorian cocoa to the higher level

Coffee and Cocoa, San Martin, Peru [COMPLETED]

Pages