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Projects in the spotlight
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The unique varieties of Flores coffee
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Inclusive & future-proof vegetable and fruit businesses in Tanzania’s Southern Highlands
Last update (26/08/2020): Rikolto launches a new ambitious project in the Southern Highlands of Tanzania -
Taking Ivorian cocoa to the higher level
Last update (10/08/2020): Colruyt Group and Rikolto deepen cooperation for sustainable chocolate
All projects
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Hydroponics and greenhouses: a hope for Honduras
Last update (20/09/2020): Recipes inspired by family hydroponics -
Uganda and Tanzania transforming the horticulture sector through inclusive business models
Last update (18/09/2020): Stuck at home during COVID-19? Food deliveries to the rescue -
Supporting Tanzania and Uganda to have strong, competitive, sustainable rice markets
Last update (17/09/2020): Taking rice to the next level in Tanzania -
Generation Food: Young entrepreneurs in the driving seat of Arusha’s transformation into a Food Smart City
Last update (14/09/2020): Want to see the face of change? Meet the Generation Food entrepreneurs! -
Transforming Northern Uganda into a regional food basket
Last update (11/09/2020): Kickstarting an ambitious project with the EU to empower communities in Northern Uganda -
The unique varieties of Flores coffee
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Cocoa in Sulawesi, Indonesia
Last update (09/09/2020): Business Model Canvas Training: Nurturing entrepreneurial spirit -
Cocoa in Flores, Indonesia
Last update (09/09/2020): The importance of quality control in a fermented cocoa business -
Seaweed in Indonesia