Discover & Invest

These are Rikolto's focus areas

#YouthInAg

Opening up opportunities for young people in the agri-food sector

Sustainable cocoa

Building resilient cocoa farming communities

Sustainable rice for all

Fewer greenhouse gas emissions from rice fields and better market access for farmers

Food Smart Cities

Building bridges for sustainable and fair food in cities

Inclusive Business

Equitable sharing of risks and profits between chain actors

Speciality coffee from Kivu and Ituri, DRC
Small-scale coffee farmers prepare to export high quality organic Arabica coffee. Last update (06/04/2020): Inclusive Business Scan: members’ perception on coffee cooperative Kawa Kanzururu
Bananas from Senegal
Senegalese farmers grow quality bananas, ready for local and export markets.
High quality Peruvian cocoa for fine chocolates
We professionalise producer organisations, working hand in hand with young people in rural areas. We also establish inclusive business links with cocoa companies, and are increasingly influential in the sector. Last update (01/04/2020): Pangoa: Chocolate with Amazon flavor
Fresh Fruits and Vegetables in Arumeru, Tanzania - Completed
High Value Crops: the perfect tool to fight poverty Last update (01/04/2020): Organized farmers – Key to inclusion of small-scale producers markets.
Cocoa-growers in Ituri are positioned on the fine flavour cocoa market
Combining high-quality cocoa production with biodiversity conservation in DR Congo
Strengthening the cocoa sector in Ecuador
We support rural families to improve the sustainability of their farms, and link producer organisations with rewarding export markets.
Strengthening the success of Mali’s rice
We want Malian farmers to be able to compete with imported rice, which - for the moment being - has nicer packages, looks cleaner, and is cheaper.
Congolese rice farmers conquer the local market
Eight rice cooperatives in the Ruzizi valley join forces and win the hearts of beer and rice fans. Last update (14/10/2019): Radioscopy of the irrigated rice sector in South Kivu
GoodFood@School for Belgian pupils
Healthy and sustainable food for every child, at every school. From class to canteen. Last update (19/08/2019): GoodFood@School programme presented at seminar "Broodnodig / Before it's too late"

Discover & Invest

These are Rikolto's focus areas

#YouthInAg

Sustainable cocoa

Sustainable rice for all

Food Smart Cities

Inclusive Business

Speciality coffee from Kivu and Ituri, DRC

Bananas from Senegal

High quality Peruvian cocoa for fine chocolates

Fresh Fruits and Vegetables in Arumeru, Tanzania - Completed

Cocoa-growers in Ituri are positioned on the fine flavour cocoa market

Strengthening the cocoa sector in Ecuador

Strengthening the success of Mali’s rice

Congolese rice farmers conquer the local market

GoodFood@School for Belgian pupils

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