Discover & Invest

These are Rikolto's focus areas

Sustainable rice for all

Fewer greenhouse gas emissions from rice fields and better market access for farmers

Food Smart Cities

Building bridges for sustainable and fair food in cities

Sustainable cocoa

Building resilient cocoa farming communities

#YouthInAg

Opening up opportunities for young people in the agri-food sector

Inclusive Business

Equitable sharing of risks and profits between chain actors

Strengthening the cocoa sector in Ecuador
We support rural families to improve the sustainability of their farms, and link producer organisations with rewarding export markets.
Peruvian coffee, among the best of South America
Peruvian coffee is renowned for its quality and aroma; as such it occupies a special place on national and international markets. Last update (03/03/2020): Peru’s speciality coffees: sustainability challenges
Towards a safe and sustainable food system in Da Nang
Rikolto works with the city of Da Nang and Hanoi, to increase consumers’ access to safe food and promote the use of sustainable production techniques to ensure a more sustainable and inclusive food system in Vietnam. Last update (10/02/2020): How do Food Smart Cities lead the transition to sustainable food? Read this book!
Strengthening the success of Mali’s rice
We want Malian farmers to be able to compete with imported rice, which - for the moment being - has nicer packages, looks cleaner, and is cheaper.
Congolese rice farmers conquer the local market
Eight rice cooperatives in the Ruzizi valley join forces and win the hearts of beer and rice fans. Last update (14/10/2019): Radioscopy of the irrigated rice sector in South Kivu
LINK methodology: changing relations between business partners
How do you build trustworthy relationships between farmers and food companies? Rikolto facilitates the use of the LINK methodology. Last update (21/08/2019): Inclusive business relations between Subway and farmers’ cooperatives in the horticulture sector Nicaragua
GoodFood@School for Belgian pupils
Healthy and sustainable food for every child, at every school. From class to canteen. Last update (19/08/2019): GoodFood@School programme presented at seminar "Broodnodig / Before it's too late"
Vegetables in Jinotega, Nicaragua - PROJECT ENDED
Supplying national supermarkets with locally grown vegetables
Participatory Guarantee Systems for safe vegetables in Vietnam
PGS is a reliable and affordable quality assurance mechanism that enables farmers to increase their income while helping build consumers’ trust in their food. Last update (09/05/2019): A win-win for consumers and farmers: PGS safe vegetables in Hanoi

Discover & Invest

These are Rikolto's focus areas

Sustainable rice for all

Food Smart Cities

Sustainable cocoa

#YouthInAg

Inclusive Business

Strengthening the cocoa sector in Ecuador

Peruvian coffee, among the best of South America

Towards a safe and sustainable food system in Da Nang

Strengthening the success of Mali’s rice

Congolese rice farmers conquer the local market

LINK methodology: changing relations between business partners

GoodFood@School for Belgian pupils

Vegetables in Jinotega, Nicaragua - PROJECT ENDED

Participatory Guarantee Systems for safe vegetables in Vietnam

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