Discover & Invest

These are Rikolto's focus areas

Sustainable rice for all

Fewer greenhouse gas emissions from rice fields and better market access for farmers

Food Smart Cities

Building bridges for sustainable, inclusive, and resilient food in cities

#Coffee4Future

A competitive sector, creating equitable conditions for all

Inclusive Business

Equitable sharing of risks and profits between chain actors

#YouthInAg

Investing in young people to harvest future-proof solutions

Sustainable cocoa

Building resilient cocoa farming communities

Generation Food: young entrepreneurs in the driving seat of Arusha’s transformation into a Food Smart City | COMPLETED
Changing an unsustainable and exclusive food system into an innovative, sustainable and inclusive one driven by youth to build a strong and resilient Arusha. Last update (22/02/2022): Jimson makes good food
Rice farmers in Iringa step up their climate smart agriculture game | COMPLETED
Climate change is a challenge for farmers around the world. This is no different for rice farmers in Iringa, Tanzania. Climate smart agriculture is the future; it is sustainable and profitable. Last update (22/02/2022): An integrated food system to ensure sustainable rice for all
Producing quality rice for Burkina Faso's markets
Rice farmers and rice mills in the Centre-East region of Burkina Faso take up the challenge of maximising their production potential to offer better quality rice on the local market. Last update (17/02/2022): Increased market opportunities for rice mills in Burkina Faso
Cocoa-growers in Ituri are positioned on the fine flavour cocoa market
Combining high-quality cocoa production with biodiversity conservation in DR Congo Last update (17/02/2022): New project launched to prevent deforestation in the Democratic Republic of the Congo
Sustainable and inclusive rice in Vietnam
Working together with farmer organisations, authorities and businesses to mainstream inclusive business practices for sustainable rice across the Vietnamese rice sector. Last update (17/02/2022): Growing SRP Rice to improve farmer's income and protect the environment
The emerging success of Burkinabè sesame production
The sesame sector is developing rapidly in Burkina Faso thanks to strong demand from the international market. But family farmers still lack the professionalism to make the most of it. Rikolto supports the UDPS-N (Departmental Union of Sesame Producers of Niangoloko) to find solutions to problems in the sesame value chain.
Generation Food: helping young Belgian entrepreneurs solve food-related problems
A new movement stimulates innovation and entrepreneurship in agriculture and food. Last update (14/01/2022): Transforming bio-waste into a product: these students did it in 2 days!
Peruvian coffee, among the best of South America
Peruvian coffee is renowned for its quality and aroma; as such it occupies a special place on national and international markets. Last update (10/11/2021): Peru: How to support future-proof rural youth?
Sustainable Landscapes transforming the horticultural sector in Nicaragua
Through the preservation of the lake Apanás and the collaboration with four vegetables producer organisations, Rikolto aims to foster the national horticultural sector. Last update (27/10/2021): Coosempoda: impactful investment in the face of climate change

Discover & Invest

These are Rikolto's focus areas

Sustainable rice for all

Food Smart Cities

#Coffee4Future

Inclusive Business

#YouthInAg

Sustainable cocoa

Generation Food: young entrepreneurs in the driving seat of Arusha’s transformation into a Food Smart City | COMPLETED

Rice farmers in Iringa step up their climate smart agriculture game | COMPLETED

Producing quality rice for Burkina Faso's markets

Cocoa-growers in Ituri are positioned on the fine flavour cocoa market

Sustainable and inclusive rice in Vietnam

The emerging success of Burkinabè sesame production

Generation Food: helping young Belgian entrepreneurs solve food-related problems

Peruvian coffee, among the best of South America

Sustainable Landscapes transforming the horticultural sector in Nicaragua

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