Discover & Invest

These are Rikolto's focus areas

Sustainable cocoa

Building resilient cocoa farming communities

Inclusive Business

Equitable sharing of risks and profits between chain actors

Sustainable rice for all

Fewer greenhouse gas emissions from rice fields and better market access for farmers

#YouthInAg

Investing in young people to harvest future-proof solutions

#Coffee4Future

A competitive sector, creating equitable conditions for all

Food Smart Cities

Building bridges for sustainable and fair food in cities

Payment for Ecosystem Services to foster innovative agribusiness
Transforming farmers into solid business partners and guardians of the forests in Kerinci Seblat National Park landscape. Last update (02/03/2021): Elevating the Kerinci coffee: A story of a young farmer
Towards a safe and sustainable food system in Da Nang
Rikolto works with the city of Da Nang and Hanoi, to increase consumers’ access to safe food and promote the use of sustainable production techniques to ensure a more sustainable and inclusive food system in Vietnam. Last update (25/02/2021): How do Food Smart Cities lead the transition to sustainable food? Read this book!
Strengthening the quality cocoa value chain in Olancho
This project has a comprehensive vision since a high value market is guaranteed through Chocolats Halba. Last update (25/02/2021): How covid-19 brought new opportunities for Honduran cocoa
Taking Ivorian cocoa to the higher level
Over the next three years, Colruyt Group and Rikolto will collaborate with Ivorian cooperative Entreprise Cooperative de Saint Paul, Fairtrade Belgium, the chocolate processor Puratos and UGent to make Colruyt Group's private label chocolate sustainable from bean to shelve. Last update (25/02/2021): Colruyt Group and Rikolto deepen cooperation for sustainable chocolate
Coffee and Cocoa, San Martin, Peru [COMPLETED]
Giving an opportunity to future generations of farmers
The unique varieties of Flores coffee
Rikolto promotes a profitable coffee business with added value for Flores coffee farmers and an open and fair coffee value chain.
Coffee in Intag, Ecuador
Coffee to protect one of the most vulnerable regions in Ecuador
Coffee and Cocoa in Junin, Peru [COMPLETED]
Getting the youngest generation back into the coffee trade Last update (19/02/2021): WeFarm: technological innovation on the farm
Coffee in Sulawesi, Indonesia
Restore the Sulawesi coffee in the barista networks. Last update (19/02/2021): A year of Toraja coffee: more beans, more income for farmers

Discover & Invest

These are Rikolto's focus areas

Sustainable cocoa

Inclusive Business

Sustainable rice for all

#YouthInAg

#Coffee4Future

Food Smart Cities

Payment for Ecosystem Services to foster innovative agribusiness

Towards a safe and sustainable food system in Da Nang

Strengthening the quality cocoa value chain in Olancho

Taking Ivorian cocoa to the higher level

Coffee and Cocoa, San Martin, Peru [COMPLETED]

The unique varieties of Flores coffee

Coffee in Intag, Ecuador

Coffee and Cocoa in Junin, Peru [COMPLETED]

Coffee in Sulawesi, Indonesia

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