Coffee

Ecuadorian coffee - adding flavour to the national economy
Coffee is one of the products of the Ecuadorian economy that benefits rural families. Last update (24/03/2021): Women, coffee, and entrepreneurial resistance in the Intag valley
Speciality coffee from Kivu and Ituri, DRC
Small-scale coffee farmers prepare to export high quality organic Arabica coffee. Last update (04/03/2021): The impact of Arabica coffee certification in Eastern DRC
Payment for Ecosystem Services to foster innovative agribusiness
Transforming farmers into solid business partners and guardians of the forests in Kerinci Seblat National Park landscape. Last update (02/03/2021): Elevating the Kerinci coffee: A story of a young farmer
Coffee and Cocoa, San Martin, Peru [COMPLETED]
Giving an opportunity to future generations of farmers
The unique varieties of Flores coffee
Rikolto promotes a profitable coffee business with added value for Flores coffee farmers and an open and fair coffee value chain.
Peruvian coffee, among the best of South America
Peruvian coffee is renowned for its quality and aroma; as such it occupies a special place on national and international markets. Last update (19/02/2021): Peru’s speciality coffees: sustainability challenges
Coffee in Intag, Ecuador
Coffee to protect one of the most vulnerable regions in Ecuador
Coffee and Cocoa in Junin, Peru [COMPLETED]
Getting the youngest generation back into the coffee trade
Coffee in Sulawesi, Indonesia
Restore the Sulawesi coffee in the barista networks. Last update (19/02/2021): A year of Toraja coffee: more beans, more income for farmers

Language English